Mmm love when fall is in the air. Soup is always on my mind in the fall/winter months. This broccoli cheese soup is my favorite!
enjoy!
Broccoli Cheese Soup
makes 4 to 6 servings
ingredients:
- 1 medium head of broccoli or 1 bag of frozen broccoli
- 6 tbsp flour
- 2 cups chicken broth
- 2 cups half and half cream
- 1/2 tsp worchesteshire sauce
- 1/2 cup butter or margarine
- 2/3 cup minced onion
- 2 cups cubed velveeta
directions:
1. cook broccoli and reserve 1 cup liquid
2. melt butter or in a pot and add onion and cook till tender, not brown
3. add 2 tbsp flour and blend then add 4 tbsp flour and mix till well blended
4. add chicken broth, 1 cup reserved liquid,and worchesteshire sauce and bring to a boil
5. add half and half and the broccoli
6. add velveeta and stir until melted
source: former co-worker
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Michelle Lepak-Dandelion Patina
Tara, I could eat soup every day during the Fall season. And broccoli cheese soup rocks, so I can’t wait to try out your recipe! Thanks for sharing it! ~Michelle
Michelle Lepak-Dandelion Patina recently posted…Simply Fall Console Table
Tara Post author
Me too, Michelle! You will love this recipe, it is sooo good! Thanks for stopping by!
Mila
I’m so totally ready for comfort foods ! It has been raining here for two days 🙁
Mila recently posted…Little Ghoulies- Halloween mason jar craft
Tara Post author
Of course right after I posted this, after having rain for days, now it has been nothing but warm weather and sunshine over here 🙂 Although I love it, I really can’t wait until it cools down again and I can start making some of these recipes! Thanks, Mila for stopping by 🙂
Sinea Pies
Oh does this look good! I’ll be making this soon. 🙂